Growing Urban Agriculture: Equitable Strategies and Policies for Improving Access to Healthy Food and Revitalizing Communities (Summary)

Overview

Summarizes a vibrant movement that is changing the landscape, economic outlook, and vitality of cities across the country—urban farmers, along with activists, and community organizations are turning vacant and abandoned land into productive use and turning around their communities.

Why Place & Race Matter (Full Report)

Overview

Delves into issues of race and place and what they mean in the context of building healthy communities--dynamic groups and initiatives are featured to illuminate action at the intersection of health, place, and race.

Why Place & Race Matter (Executive Summary)

Overview

Summarizes the report that delves in detail into issues of race and place and what they mean in the context of building healthy communities--dynamic groups and initiatives are featured to illuminate action at the intersection of health, place, and race.

Why Place & Race Matter (Spanish Version - Full Report)

Overview

Delves into issues of race and place and what they mean in the context of building healthy communities--dynamic groups and initiatives are featured to illuminate action at the intersection of health, place, and race.

Why Place & Race Matter (Spanish Executive Summary)

Overview

Summarizes the report that delves in detail into issues of race and place and what they mean in the context of building healthy communities--dynamic groups and initiatives are featured to illuminate action at the intersection of health, place, and race.

Healthy Food, Healthy Communities - Expanded Version

Overview

Helps advocates, policymakers, community-based organizations, residents, and other stakeholders replicate and create successful models for ensuring that all communities have access to healthy food and the wide range of benefits it brings.

The Grocery Gap: Who Has Access to Healthy Food and Why It Matters

Overview

Presents the most comprehensive review of studies of Health Equity and Place and its impacts -- 132 studies conducted in the United States in the past 20 years.

Healthy Food For All: Building Equitable and Sustainable Food Systems in Detroit and Oakland

Overview

Shows that although our food system is unhealthy and unsustainable, successes driven by residents and advocates are cropping up  -- proving that the movement for equitable access to healthy food is gaining strength every day.

Designed for Disease: The Link Between Local Food Environments and Obesity and Diabetes

Overview

Examines the correlation between the health of nearly 40,000 Californians and the mix of retail food outlets near their homes finding that people living in neighborhoods crowded with fast-food and convenience stores but relatively few grocery or produce outlets are at significantly higher risk of suffering from obesity and diabetes.

Grocery Store Attraction Strategies: A Resource Guide for Community Activists and Local Governments

Overview

Provides nuts and bolts resources to help communities organize a coordinated strategy for grocery store attraction in low-income communities.

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