A Healthier Future for Miami-Dade County: Expanding Supermarket Access in Areas of Need
Overview
Understanding the Role of Community Development Finance in Improving Access to Healthy Food
Overview
WEBINAR-Healthy Food Retail in Rural Communities
Overview
Rural grocery stores anchor a community by supplying fresh foods and staples; creating local jobs; attracting complementary businesses; and increasing the tax base. Today they are under siege because of competition with “big box” stores for customers; high energy costs, the inability to buy products in small quantities; elderly owners with no succession plans, and low population density. This webinar explores the unique challenges that rural grocers face and discuss innovative solutions to improving access to healthy foods in rural America.
WEBINAR-Public and Private Grant and Loan Programs to Create or Expand Healthy Food Retail
Overview
This webinar provides an overview of the “Find Money” section of the Healthy Food Retail Portal and provide examples of specific federal, state and local resources that can be tapped to create or expand healthy food retail opportunities in underserved communities.
Profile: Fare & Square
Overview
Fare & Square is the culmination of numerous attempts to attract healthy food retailers to the severely distressed city of Chester, PA. Owned and operated by Philabundance, a nonprofit hunger relief organization, this 16,000-square-foot, nonprofit grocery store offers shoppers convenient access to “good food right around the corner” that has not been available in a grocery store format for more than a decade.
Wholesome Wave and CEI Invest in Rhode Island Food Hub: Boost Local Farms and New England Food Economy
Overview
CEI and Wholesome Wave collaborated on providing business development assistance and “patient capital” to Farm Fresh Rhode Island. The financing deal allows Farm Fresh Rhode Island to nearly double its produce storage and significantly expand its Market Mobile and Veggie Box programs, which enable thousands of families to access local, fresh food from dozens of family farms across New England.
Healthy Food, Healthy Economies: The Impact of Healthy Sustainable Food Systems (Questions and Answers)
Overview
Speakers from the Healthy Food, Healthy Economies: The Impact of Healthy Sustainable Food Systems webinar address reoccurring themes during the Question and Answer period. Pat Smith explains the importance of the Healthy Food Financing Initiative, Dr. Oran Hesterman discusses the Double Up Bucks food program, Jim Weill shares additional information on SNAP benefits and Helen Dombalis talks about strengthening local food systems.
Healthy Food, Healthy Economies: The Impact of Healthy Sustainable Food Systems
Overview
CDFI Fund Opens FY 2013 Funding Round for CDFI & NACA Programs
Overview
The U.S. Department of the Treasury’s Community Development Financial Institutions Fund (CDFI Fund) released Notices of Funds Availability (NOFA) for the fiscal year (FY) 2013 funding rounds of the Community Development Financial Institutions Program (CDFI Program) and Native American CDFI Assistance Program (NACA Program).